W.L Weller Special Reserve and
Fresh Baked Bread with Jamon and Manchego
This is a very well-balanced wheated bourbon from the Buffalo Trace Distillery featuring prominent notes of caramel and warming spices.
Our pairing with fresh baked bread with Spanish ham and manchego cheese is designed to complement the mellow, sweetness and gentle wood notes of Weller Special Reserve.
Old Fitzgerald 7 Year and
Maple Candied Salmon
A highly sought-after and hard-to-find offering from the Heaven Hill Distillery, Old Fitzgerald 7 Year highlights rich notes of brown sugar, honey and baking spices.
The pairing with the smoky sweetness of our maple candied salmon augments the creamy finish of this elegant, bottled-in-bond bourbon.
Belle Meade Sour Mash and
Smoked Chicken Lollipops
with Apricot Glaze
This is a balanced, accessible bourbon with sweeter notes complemented by the spiciness of its high-rye mashbill.
Our smoked chicken lollipop pairing is designed to draw out the apricot notes and subtle sweetness of Belle Meade.
Blanton’s Gold Edition and
Ribeye Steak
with Gorgonzola Butter
A highly-allocated premium offering from the Buffalo Trace distillery, Blanton's Gold Edition is bolder and more intense than the standard Blanton's expression. Smooth and spicy, it boasts a long finish and a pleasing lingering sweetness.
The robust flavors of ribeye steak with gorgonzola butter stand up to the bold flavors of this high-proof bourbon, and the smoky fattiness of the meats complements its notes of toasted oak and spices.
Thomas Moore Cognac Cask and
Dark Chocolate
Cardamom Cookie
A warm and elegant offering of the Barton 1792 Distillery, Thomas S. Moore Cognac Cask Finish features citrus notes that enhance underlying hints of vanilla, caramel and oak.
Our rich and indulgent cookie featuring dark chocolate, brown butter, cardamom, and candied pecans is the perfect complement to the sweet and spicy finish of this fine bottle.